Don t cook a dry dish in a glass pan.
Baking sheet under glass dish.
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When i was a restaurant chef everything we used was metal.
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Baking on a stone ensures that the bottom crust on even the juiciest fruit pie will be done when the top is brown.
You ll want to use metal here which will help achieve a crispy cookie bottom but there are still variations in cookie sheets that can affect the texture.
Whether you reach for a glass or metal baking pan depends on a few factors.
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Glass not only had an increased chance of breaking at our high volume usage but the metal pans were just more versatile.
Check out our step by step guide for how to make a pie crust.
Get our crisp chocolate chip cookies recipe.
Instead set the dish on a silicone or cloth hot pad or on an impeccably dry dish towel draped over a wooden cutting board.
Using a baking stone or pizza stone is another trick.
When you are choosing a pan to bake or roast your food the pan you reach for shouldn t just be the first one you can grab regardless of the material because some materials great for certain situations and terrible for others.
What baking dish to use may be more obvious than most for this recipe since you don t ever see shallow baking sheets made out of glass.
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There are some care tips you need to consider with glass bakeware.
If you have a recipe that calls for a metal baking pan and you have to substitute glass you usually need to decrease the oven temperature by 25 degrees.
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A glass pie dish is a great way to ensure the bottom crust is fully baked.
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Most of us gravitate towards metal baking sheets when we are baking a batch of cookies but glass dishes for lasagnas and casseroles.
Never heat glass on the stovetop or under the broiler or it can shatter.
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When to use metal bakeware.